Producing a fruity dessert while protecting resources and the climate – business caterer Eurest and start-up SPRK show how this works in their collaboration. Click here for the article.
Redistributed food for resource-saving hospital canteens.
Click here for the article.
After being in place for six months, the collaboration between the food tech company SPRK.global and the world’s leading supplier of machines for the food industry, KRONEN GmbH, is delivering positive results.
Processing supply chain food surpluses instead of throwing them away: Leading catering provider Eurest Deutschland (part of the Compass Group) cooperates with SPRK.global.
SPRK.global expands its B2B partner network with fruit salad producer mirontell, fruit delivery service fruiton, and care sector caterer procuratio.
Lufthansa Industry Solutions and startup SPRK.global team up to conserve resources.
Sustainable indulgence in Berlin: Start-up SPRK.global opens its first deli with dishes made from surplus food.
Partnership to fight food waste: Impact start-up SPRK.global joins forces with Die Arche children’s foundation.
Startup SPRK partners with Optimahl and Berlin Partner to offer sustainable catering in Berlin using surplus food.
Redistributing surplus food with AI – SPRK.global secures seven-figure seed funding.
Head of Marketing & Communications