Press Material
Download press material for your coverage of SPRK.global here!

Top Media Coverage

Videos

DER SPIEGEL

(From Min 2:56)

Podcasts

Press Releases

SPRK.global celebrates success in the fight against food waste

The company has redistributed 5,500 tons of surplus food, equal to 13,500 tons of CO2, working with 250 supply chain partners. Celebrating its 4-year anniversary, it aims to expand its B2B network and tech platform.

 

04

March

2024

SPRK.global and Tafel Potsdam extend cooperation

Since 2021, SPRK.global and Tafel Potsdam have redistributed 75 tons of surplus food to people living on the edge of subsistence.

13

November

2023

Over 1 million kilograms of food saved from being wasted

Since summer 2022, SPRK.global and Too Good To Go have been working closely together and thus redistributed over 100,000 surprise food boxes so far.

26

September

2023

Food surpluses from the supply chain against hunger

Food for Ukraine: SPRK.global redistributes goods via German Food Bridge

21

February

2023

SPRK.global receives €6 million to prevent food waste

Food and Impact start-up SPRK.global has successfully completed a €6 million funding round.

16

February

2023

Further processing of excess food in the supply chain

After being in place for six months, the collaboration between the food tech company SPRK.global and the globally acting supplier of machines for the food industry, KRONEN GmbH, is delivering positive results.

22

September

2022

New and innovative cooperation between Eurest Deutschland and SPRK.global

Processing supply chain food surpluses instead of throwing them away: Leading catering provider Eurest Deutschland (part of the Compass Group) cooperates with SPRK.global.

27

April

2022

Fresh growth

SPRK.global expands its B2B partner network with fruit salad producer mirontell, fruit delivery service fruiton, and care sector caterer procuratio.

09

December

2021

Lufthansa

Lufthansa Industry Solutions and startup SPRK.global team up to conserve resources.

05

October

2021

Deli by SPRK

Sustainable indulgence in Berlin: Start-up SPRK.global opens its first deli with dishes made from surplus food. 

27

May

2021

Die Arche

Partnership to fight food waste: Impact start-up SPRK.global joins forces with Die Arche children’s foundation.

03

February

2021

Optimahl

Startup SPRK partners with Optimahl and Berlin Partner to offer sustainable catering in Berlin using surplus food.

16

December

2020

Seven-figure Seed funding

Redistributing surplus food with AI – SPRK.global secures seven-figure seed funding.

04

November

2020

Let's talk!

Let's partner up!
Combat food waste at your business, notify us of any surplus, join SPRK as a mission partner, or maybe even join the team. Let’s talk about it.

Inga Kühn

Marketing Manager

Skip to content