Become a Partner  

Turn waste
into value

Monetize your surplus food with SPRK without

having to coordinate with new partners.

Learn more

Farmers Producers Wholesaler Retail

One partner handling all surplus

So, you want to minimize your food disposal costs? You’re probably working with a non-profit partner. But they can’t take all your surplus. Managing 2 to 5 partners is eating up too many resources and… filling trash cans with edible food isn’t a long-term solution. Let SPRK handle your surplus as a one-stop partner and take the weight off your shoulders. Reduce your waste management costs, help to eliminate food waste, and build new revenue streams.

Become a Partner

Your benefits
with SPRK

1

reduce costs


You get to reduce your disposal, handling, and personnel costs for managing surplus food.

2

OPTIMIZE processes

Join forces with SPRK and let us gather details about your surplus automatically.

3

generate
revenue

SPRK finds demand for your surplus – and you generate revenue with each kg sold.

4

Reduce Co2 Emissions

Help to tackle climate change and avoid unnecessary CO2 emissions on a daily basis.

Your success ensured by technology!

With our AI-driven trading platform and forecast figures, we can optimize processes and order quantities so that there is less surplus in the long term. We reliably collect any surplus that is produced along the food supply chain and generate added value. This is done by redistributing goods to partners or turning them into tradable products.

How it works

MAKE YOUR FOOD SUPPLY CHAIN MORE EFFICIENT WITH SPRK

1

Gather surplus data

We either collect this data at your warehouse or establish an automated pipeline to receive information on your surplus.

2

Find a match

We use your surplus data in our virtual inventory to find a demand partner among manufacturers, caterers, non-profit organizations, and others.

3

Distribute

Depending on the match, we take over the logistics ourselves or arrange for a partner to pick up your surplus.

Let´s talk!

Let’s partner up.
Combat food waste at your business, provide surplus, join SPRK as a mission partner or even join the team. Let’s talk about it.

Julien Maechler

Head of Marketplace

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